The Bio Alberti Farm is located in the gentle hills of Umbria near the small village of Poggio Aquilone and its 560 hectares stretch across the provinces of Perugia and Terni.
The farm has been operating for the past 60 years, but it is only in the more recent of these that – motivated by passion and love for the soil - Guido and Paola have brought about significant changes by investing in two aspects of the business: the values and the traditions of the agricultural world.
They have thus resurrected and rediscovered the flavours produced by traditional farming, a courageous choice at a time when the dominating force in gastronomic progress is fast food.
The land inside the organic farm is cultivated as in ancient times, in rotation and fertilized with organic fertilizers from the Chianina breed of cattle. The company has also been certified by the Mediterranean Institute of Certification srl since 1999.
Our mission is to spread and transmit our traditions with healthy, tasty and genuine products.In the village of Poggio Aquilone the Alberti family offers hospitality in five apartments built in the keep of the medieval castle. For more information visit: www.fattoriaaquilone.it